Yorkshire Pudding is made with egg, milk, butter and flour batter cooked in a pan of drippings or on an oiled pan. It is actually not even a dessert but a crisp side dish usually served with roast beef.

Bread pudding is made from leftover bread, eggs, sugar, cinnamon, nutmeg, vanilla extract and sometimes dried fruit. You can even give an easy bread pudding recipe different flavors by using fruit breads like bannana, pumpkin, zucchini, apple, blueberry and other types of sweet fruit breads.

Bread puddings are often served with a delicious bread pudding sauce like caramel, whiskey or rum sauce. If you would like to know how to make bread pudding I can show you, it's really not that hard.

Rice pudding recipes are usually made with short grains, normally white but sometimes jasmine, basmati, black and brown are used. White is the most used in the U.S. Eggs and milk or cream are used to make it thicker and creamier. Most commonly sweetened with brown sugar, white sugar or honey.

Many of these have raisens which add a great touch of flavor along with nutmeg and cinnamon. There are many different flavors a few being pistachio, vanilla, lemon and sometimes even orange.

These are just a few different types of recipes to choose from there are many more varieties from all over the world and some that may be slowly cooking in your kitchen right now.

Enjoy the rest of your pudding.